Mulberry Garden Bakery was founded after 921 Earthquake. Mrs. Wen-Mei HOU was a housewife then, and the disaster brought her to be aware of changes in life. She thought to herself, “Is my life going to be like this?” Then she realized she would like to have her own business so she learned Chinese cooking, bartending and baking and found she is especially interested in bakery since she loved eating bread when she was young. So she invited others who shared the common interest and vision to establish Mulberry Garden Bakery, a dreamland of all.
Mrs. HOU recalled those days starting up the business, it took more than a year to confirm the product flavors and they didn’t have a store yet that they started from scratch to offer product tasting from door to door. Mrs. HOU said, “these difficulties have made me more open-minded.” They insist that the products don’t wait for sale so only when they get the orders they start hand making products. These moms are honest and straightforward with a hard working attitude that brings many return customers.